Noticing that our bagel supply was running low and with two kids who’d happily fight to the death for the last one if it came down to it, I decided this weekend to dust off an old recipe and restock using the ingredients in our cupboard. For a festive spin, I opted to make cranberry and cinnamon bagels, and served a few at my family’s regular Sunday brunch. Little did I know that they would turn out to be such a hit that not one from the resupply would survive to the end of the day, and I’ve been pressed into making them again in time for breakfast on Christmas Day (or, as Ruth suggested as she and Robin fought for the last one in a manner more-childish than the children ever would, I could “make them any time I feel like it; every week maybe?”).
If you’d like to make your own, and you totally should, the recipe’s below. I prefer volumetric measurements to weight for bread-making: if you’re not used to doing so, be sure to give your dry ingredients a stir/shake to help them settle when measuring.
Festive Cranberry & Cinnamon Bagels
Yield: 8 bagels
- 360ml warm water
- 5ml (1tsp) vanilla extract
- 60ml clear honey
- white of 1 egg
- sunflower/vegetable oil for greasing
- 10g instant yeast
- 950ml strong white bread flour
- extra flour for kneading
- 40ml golden caster sugar
- generous pinch salt
- 240ml dried fruit, half cranberries (sweetened), half raisins
- heaped teaspoon ground cinnamon
- Whisk the yeast into the water and set aside for a few minutes to activate.
- Combine the flour, one quarter of the sugar, and salt.
- Make a well, and gradually introduce the water/yeast, mixing thoroughly to integrate all the flour into a sticky wet dough.
- Add the vanilla extract and mix through.
- Knead thoroughly: I used a mixer with a dough hook, but you could do it by hand if you prefer. After 5-10 minutes, when the dough becomes stretchy, introduce the dried fruit and continue to knead until well integrated. The dough will be very wet.
- Mix the cinnamon into the remaining sugar and scatter over a clean surface. Using well-floured fingers, form the dough into a ball and press into the sugar/cinnamon mixture. Fold and knead against the mixture until it’s all picked-up by the dough: this approach forms attractive pockets and rivulets of cinnamon throughout the dough.
- Rub a large bowl with oil. Ball the dough and put it into the bowl, cover tightly, and leave at room temperature for up to two hours until doubled in size.
- When it’s ready, fill a large pan about 6cm deep with water, add the honey, and bring to a simmer. Pre-heat a hot oven (gas mark 7, 220°)
- On a lightly-floured surface and with well-floured fingertips, extract the ball of dough and divide into eight (halve, halve, halve again). Shape each ball into a bagel by pushing-through the middle with your thumb and stretching out the hole as you rotate it.
- Submerge each bagel into the hot water for about a minute on each side, then transfer to baking sheet lined with greaseproof paper.
- Thin the egg white with a few drops of water, stir, then brush each bagel with the egg mix.
- Bake for about 25 minutes until golden brown. Cool on a wire rack.
Mostly this recipe’s here for my own reference, but if you make some then let me know how they turn out for you. (Oh, and for those of you who prefer when my blog posts are technical, this page is marked up in h-recipe.)
A Louisiana woman’s unusual Christmas decorations have inadvertently ignited a beef on her street—because they’ve apparently got her boring-ass neighbors worried that she’s a member of a “demonic cult.”
Author Diana Rowland just wanted to celebrate the spirit of the holiday season by, naturally, setting up a bunch of inflatable dragons on her front yard. Of course, dragons are an appropriate and welcome addition to a lawn at any time of the year, bringing a nice Khaleesi vibe to an otherwise routine patch of grass—but one neighbor wasn’t having it.
Rowland took to Twitter last Friday to post an anonymous letter one of her dragon-hating Grinch neighbors left, calling her decorations “totally inappropriate” and laying on some very thick self-righteous trash about “the true meaning of Christmas.”
Just glorious. The real joy of this story is that after the owner of all the dragons posted online about them (and about the snotty note she’d received from her anonymous neighbour) she quickly received donations allowing her to expand her lawntop collection of the beasts, so now there’s even more of them.
Not Christmassy enough for you yet, anonymous neighbour? Perhaps she can be persuaded to, I don’t know, construct some kind of nativity scene with them or something…
“In our family, we have a special way of transitioning the kids from receiving from Santa, to becoming a Santa. This way, the Santa construct is not a lie that gets discovered, but an unfolding series of good deeds and Christmas spirit.
When they are 6 or 7, whenever you see that dawning suspicion that Santa may not be a material being, that means the child is ready. I take them out “for coffee” at the local wherever. We get a booth, order our drinks, and the following pronouncement is made: “You sure have grown an awful lot this year. Not only are you taller, but I can see that your heart has grown, too. [ Point out 2-3 examples of empathetic behavior, consideration of people’s feelings, good deeds etc, the kid has done in the past year]. In fact, your heart has grown so much that I think you are ready to become a Santa Claus.
You probably have noticed that most of the Santas you see are people dressed up like him. Some of your friends might have even told you that there is no Santa. A lot of children think that, because they aren’t ready to BE a Santa yet, but YOU ARE.
Tell me the best things about Santa. What does Santa get for all of his trouble? [lead the kid from “cookies” to the good feeling of having done something for someone else]. Well, now YOU are ready to do your first job as a Santa!” Make sure you maintain the proper conspiratorial tone.
We then have the child choose someone they know–a neighbor, usually. The child’s mission is to secretly, deviously, find out something that the person needs, and then provide it, wrap it, deliver it–and never reveal to the target where it came from. Being a Santa isn’t about getting credit, you see. It’s unselfish giving.
My oldest chose the “witch lady” on the corner. She really was horrible–had a fence around the house and would never let the kids go in and get a stray ball or Frisbee. She’d yell at them to play quieter, etc–a real pill. He noticed when we drove to school that she came out every morning to get her paper in bare feet, so he decided she needed slippers. So then he had to go spy and decide how big her feet were. He hid in the bushes one Saturday, and decided she was a medium. We went to Kmart and bought warm slippers. He wrapped them up, and tagged it “merry Christmas from Santa.” After dinner one evening, he slipped down to her house, and slid the package under her driveway gate. The next morning, we watched her waddle out to get the paper, pick up the present, and go inside. My son was all excited, and couldn’t wait to see what would happen next. The next morning, as we drove off, there she was, out getting her paper–wearing the slippers. He was ecstatic. I had to remind him that NO ONE could ever know what he did, or he wouldn’t be a Santa.
Over the years, he chose a good number of targets, always coming up with a unique present just for them. One year, he polished up his bike, put a new seat on it, and gave it to one of our friend’s daughters. These people were and are very poor. We did ask the dad if it was ok. The look on her face, when she saw the bike on the patio with a big bow on it, was almost as good as the look on my son’s face.
When it came time for Son #2 to join the ranks, my oldest came along, and helped with the induction speech. They are both excellent gifters, by the way, and never felt that they had been lied to–because they were let in on the Secret of Being a Santa.”
First up: why do people post galleries of images of text to Imgur? At that point, you’re taking some information, making it take up more space, be readable by fewer people, be harder to translate, inaccessible to robots, and result in less-readable text. It drives me nuts. Anyway, I converted the original images (which you can find behind the link if you really want) into text, above, thereby improving the entire thing immeasurably.
That minor rage out of the way: I’m not a fan of telling children that Santa is “real” in the first place, but if you’re going to do that, the approach promoted by the author of the above might come a close second. I’ve always seen the concept of Santa as being the representation of the spirit of anonymous gift-giving, and I love it for that reason. Just like the Easter Bunny representing the spirit of hiding chocolate eggs for other people to find, this approach fosters honesty, maturity, and the joy of the season and doesn’t have to detract from the magic of Christmas.
Merry Christmas, everybody.
As each door is opened, a different part of a (distinctly-Bodleian/Oxford) winter scene unfolds, complete with an array of fascinating characters connected to the history, tradition, mythology and literature of the area. It’s pretty cool, and you should give it a go.
If you want to make one of your own – for next year, presumably, unless you’ve an inclination to count-down in this fashion to something else that you’re celebrating 25 days hence – I’ve shared a version of the code that you can adapt for yourself.
Features that make this implementation a good starting point if you want to make your own digital advent calendar include:
- Secure: your server’s clock dictates which doors are eligible to be opened, and only content legitimately visible on a given date can be obtained (no path-traversal, URL-guessing, or traffic inspection holes).
- Responsive: calendar adapts all the way down to tiny mobiles and all the way up to 4K fullscreen along with optimised images for key resolutions.
- Debuggable: a password-protected debug mode makes it easy for you to test, even on a production server, without exposing the secret messages behind each door.
- Expandable: lots of scope for the future, e.g. a progressive web app version that you can keep “on you” and which notifies you when a new door’s ready to be opened, was one of the things I’d hoped to add in time for this year but didn’t quite get around to.
I’ve no idea if it’s any use to anybody, but it’s available on GitHub if you want it.
I’m not cryin, you’re crying. Shut up. It’s just really dusty in here. And I think somebody must have been cutting onions.
For the last eight winters, we at Three Rings have sent out Christmas cards – and sometimes mugs! – to our clients (and to special friends of the project). The first of these was something I knocked up in Photoshop in under an hour, but we’ve since expanded into having an official “company artist” in the form of our friend Ele who each year takes the ideas that the Three Rings volunteer team have come up with and adapts them into a stunning original design that we’re proud to show off to our clients.
This year’s card is still winging its way to some of our more-distant customers, as Three Rings is used in six countries, and so it doesn’t yet appear on our gallery of previous cards. But here’s a sneak peek:
For most of Three Rings life, our server’s been hosted by the awesome folks at Bytemark. We had a brief dalliance with Amazon Web Services for a while but had a seriously unsatisfying experience and we eventually came crawling back to Bytemark (complete with a conveniently-timed Valentines’ Day message expressing our love for them and our apologies for our mistake). What I’m saying is that we’ve made a habit of sending seasonal greetings to our buddies at Bytemark – and this Christmas was no different – but what surprised us was what we received from them this year:
Not only did Bytemark send us a delightful Christmas card (with a pixel-art picture of Sana literally burning the logs) but they included a fabulous-looking fruitcake. Thanks for bringing a little bit of extra cheer to our Christmas, Bytemark!
Well, it’s now Christmas here in Britain, anyway!
I recently finished reading a novel called Ice & Lemon, which was given to me by my mother for Christmas (my reading list is quite long at the moment; I’m only just getting close to catching up!). I could tell you about what I liked about the book – and I will, in a moment – but before that I’d like to mention what makes this book personally so spooky to me, as a reader.
My mother got it for me because the coincidences apparent on the front and back cover appealed to her:
- The author’s name, Pete Hartley, is remarkably similar to my father’s name, Peter Huntley.
- The strapline contains a date, and that date is my mother’s birthday.
- The protagonist of the story is called Daniel, which is – prior to that point in the late 1990s when I started going by Dan among virtually everybody – my name.
- The front cover shows a picture of a baby’s hand, and Ruth‘s expected delivery date of New Year’s Eve was thus a hot discussion topic for us all around Christmas-time.
Okay, so – that’s a handful of quirky coincidences, certainly, but I’m sure if you looked at every volume in a bookshop – in the right frame of mind – you’d find a dozen other novels that seemed similarly fortuitous. But as I began to read the story, I discovered that I shared a lot more in common with the story’s Daniel than I could have possibly predicted. It was almost as if I were reading an alternate-history version of my own life – it’s incredibly easy to see how believable choices made in the early 2000s could have lead to a reality that even-more closely paralleled with my own:
- Daniel’s partner is called Claire. In 2005, when the story is set, I too had a partner called Claire.
- Daniel grew up in, and lives in, Preston, near to the football stadium and his local supermarket, the Deepdale Road/Sir Tom Finney Way Sainsburys. I grew up in Preston, and my parents houses are both within sight of the football stadium. My father used to, and my mother still does, do their shopping at the Deepdale Road/Sir Tom Finney Way Sainsburys.
- The story begins with Daniel travelling back from a trip to Spain. I too spent time in Spain in 2005.
- Daniel is a stand-up comedian and a veteran of the Edinburgh Fringe. I had an incredibly-short career as a stand-up comedian, and of course I too have a history with the Fringe.
- Some time after an apocalyptic event takes place, Daniel joins a group of survivors who call themselves “Camp Q” (no explanation is given for the choice of name). Some time after the date of the event as it appears in the story, I changed my surname to Q.
There are about a hundred smaller coincidences in Daniel’s story, too, but after a few of them you stop looking objectively and you can’t help but see them, so I’ll spare you the list. If I wanted to, I’m sure I could find plenty of things that definitely didn’t fit me: for example, Daniel’s significantly older than me. That sort of blows the alternate history idea out of the water. But nonetheless, it was a disturbing and eerie experience to be reading about a protagonist so much like myself, travelling around a post-disaster area that I personally know so very well. I feel like I ought to reach out to the author and check that he’s not just pranking me, somehow. His son features in the book, but somehow the coincidences that naturally occur as a result of this are less-impressive because they’re pre-informed.
The book itself is pretty good: a soft science fiction story full of a thorougly-explored post-apocalyptic grief. Very human, and very British, it exemplifies that curious sense of humour that we as a nation exhibit in the face of a disaster, while still being emotionally-scarring in the sheer scope of the tragedy it depicts. The science of the science-fiction is… questionable, but it’s not explored in detail (and it’s only treated as being speculative by the characters discussing it anyway, who aren’t scientists): this is a story about people, suffering, and survival, not about technology nor futurism. There are a handful of points at which it feels like it could have done with an additional pass by a proofreader; while occasionally distracting, these typos are not problematic. Plus: the book contains the most literal deus ex machina I’ve ever encountered (and thankfully, it doesn’t come across as lazy writing so much as general wasteland craziness).
It’sunder £3 in ebook format, and if I didn’t already own a paperback copy, I’d be happy to pay that for it. Even if it didn’t make me feel like I was looking at an alternate version of myself.
While you’re tucking in to your turkey tomorrow and the jokes and puzzles in your crackers are failing to impress, here’s a little riddle to share with your dinner guests:
Which is the odd-one out: gypsies, turkeys, french fries, or the Kings of Leon?
In order to save you from “accidentally” reading too far and spoling the answer for yourself, here’s a picture of a kitten to act as filler:
Want a hint? This is a question about geography. Specifically, it’s a question about assumptions about geography. Have another think: the kittens will wait.
Okay. Let’s have a look at each of the candidates, shall we? And learn a little history as we go along:
The Romami are an ethnic group of traditionally-nomadic people, originating from Northern India and dispersing across Europe (and further) over the last millenium and a half. They brought with them some interesting anthropological artefacts of their culture, such as aspects of the Indian caste system and languages (it’s through linguistic similarities that we’ve been best-able to trace their multi-generational travels, as written records of their movements are scarce and incomplete), coupled with traditions related to a nomadic life. These traditions include strict rules about hygiene, designed to keep a travelling population free of disease, which helped to keep them safe during the European plagues of the 13th and 14th centuries.
Unfortunately for them, when the native populations of Western European countries saw that these travellers – who already had a reputation as outsiders – seemed to be immune to the diseases that were afflicting the rest of the population, their status in society rapidly degraded, and they were considered to be witches or devil-worshippers. This animosity made people unwilling to trade with them, which forced many of them into criminal activity, which only served to isolate them further. Eventually, here in the UK, laws were passed to attempt to deport them, and these laws help us to see the origins of the term gypsy, which by then had become commonplace.
Consider, for example, the Egyptians Act 1530, which uses the word “Egyptian” to describe these people. The Middle English word for Egypian was gypcian, from which the word gypsy or gipsy was a contraction. The word “gypsy” comes from a mistaken belief by 16th Century Western Europeans that the Romani who were entering their countries had emigrated from Egypt. We’ll get back to that.
When Europeans began to colonise the Americas, from the 15th Century onwards, they discovered an array of new plants and animals previously unseen by European eyes, and this ultimately lead to a dramatic diversification of the diets of Europeans back home. Green beans, cocoa beans, maize (sweetcorn), chillis, marrows, pumpkins, potatoes, tomatoes, buffalo, jaguars, and vanilla pods: things that are so well-understood in Britain now that it’s hard to imagine that there was a time that they were completely alien here.
Still thinking that the Americas could be a part of East Asia, the explorers and colonists didn’t recognise turkeys as being a distinct species, and categorised them as being a kind of guineafowl. They soon realised that they made for pretty good eating, and started sending them back to their home countries. Many of the turkeys sent back to Central Europe arrived via Turkey, and so English-speaking countries started calling them Turkey fowl, eventually just shortened to turkey. In actual fact, most of the turkeys reaching Britain probably came directly to Britain, or possibly via France, Portugal, or Spain, and so the name “turkey” is completely ridiculous.
Fun fact: in Turkey, turkeys are called hindi, which means Indian, because many of the traders importing turkeys were Indians (the French, Polish, Russians, and Ukranians also use words that imply an Indian origin). In Hindi, they’re called peru, after the region and later country of Peru, which also isn’t where they’re from (they’re native only to North America), but the Portugese – who helped to colonise Peru also call them that. And in Scottish Gaelic, they’re called cearc frangach – “French chicken”! The turkey is a seriously georgraphically-confused bird.
As I’m sure that everybody knows by now, “French” fries probably originated in either Belgium or in the Spanish Netherlands (now part of Belgium), although some French sources claim an earlier heritage. We don’t know how they were first invented, but the popularly-told tale of Meuse Valley fishing communities making up for not having enough fish by deep-frying pieces of potato, cut into the shape of fish, is almost certainly false: a peasant region would be extremely unlikely to have access to the large quantities of fat required to fry potatoes in this way.
So why do we – with the exception of some confusingly patriotic Americans – call them French fries. It’s hard to say for certain, but based on when the food became widely-known in the anglophonic world, the most-likely explanation comes from the First World War. When British and, later, American soldier landed in Belgium, they’ll have had the opportunity to taste these (now culturally-universal) treats for the first time. At that time, though, the official language of the Belgian army (and the most-popularly spoken language amongst Belgian citizens) was French. The British and American soldiers thus came to call them “French fries”.
The Kings of Leon
For a thousand years the Kingdom of Leon represented a significant part of what would not be considered Spain and/or Portugal, founded by Christian kings who’d recaptured the Northern half of the Iberian Peninsula from the Moors during the Reconquista (short version for those whose history lessons didn’t go in this direction: what the crusades were against the Ottomans, the Reconquista was against the Moors). The Kingdom of Leon remained until its power was gradually completely absorbed into that of the Kingdom of Spain. Leon still exists as a historic administrative region in Spain, similar to the counties of the British Isles, and even has its own minority language (the majority language, Spanish, would historically have been known as Castilian – the traditional language of the neighbouring Castillian Kingdom).
The band, however, isn’t from Leon but is from Nashville, Tennessee. They’ve got nothing linking them to actual Leon, or Spain at all, as far as I can tell, except for their name – not unlike gypsies and Egypt, turkeys and Turkey, and French fries and France. The Kings of Leon, a band of brothers, took the inspiration for their name from the first name of their father and their grandfather: Leon.
The Odd One Out
The Kings of Leon are the odd one out, because while all four have names which imply that they’re from somewhere that they’re not, the inventors of the name “The Kings of Leon” were the only ones who knew that the implication was correct.
The people who first started calling gypsies “gypsies” genuinely believed that they came from Egypt. The first person to call a turkey a “Turkey fowl” really was under the impression that it was a bird that had come from, or via, Turkey. And whoever first started spreading the word about the tasty Belgian food they’d discovered while serving overseas really thought that they were a French invention. But the Kings of Leon always knew that they weren’t from Leon (and, presumably, that they weren’t kings).
And as for you? Your sex is on fire. Well, either that or it’s your turkey. You oughta go get it out of the oven if it’s the latter, or – if it’s the former – see if you can get some cream for that. And have a Merry Christmas.
The other week I built Tiffany2, New Earth‘s new media centre computer. She’s well-established and being used to watch movies, surf the web, and whatnot, now, so I thought I’d better fulfil my promise of telling you about my other new smaller-than-average computer, Dana, whose existence was made possible by gifts from my family over Christmas and my birthday.
Dana‘s size and power-consumption is so small that it makes Tiffany2 look like a bloated monster. That’s because Dana is a DreamPlug, an open-architecture plug computer following in the footsteps of the coveted SheevaPlug and GuruPlug.
The entire computer including its detachable power supply is only a little larger than the mobile telephones of the mid-nineties, and the entire device can be plugged straight into the wall. With no hard disk (it uses SD cards) and no fans, the DreamPlug has no moving parts to wear out or make noise, and so it’s completely silent. It’s also incredibly low-power – mine idles at about 4 watts – that’s about the same as a radio alarm clock, and about a hundredth of what my desktop PCs Toni and Nena run at under a typical load.
I’ve fitted up mine with a Mimo Mini-Monster 10″: a dinky little self-powered USB-driven touchscreen monitor about the size of an iPad. Right now the whole assembly – about the size of a large picture frame – sits neatly in the corner of my desk and (thanks to the magic of Synergy) forms part of my extended multi-monitor desktop, as well as acting as a computer in her own right.
So on the surface, she’s a little bit like a wired tablet computer, which would seem a little silly (and indeed: at a glance you’d mistake her for a digital photo frame)! But because she’s a “real” computer underneath, with a 1.2GHz processor, 512MB RAM, USB, WiFi, and two Ethernet ports, there’s all kinds of fun things that can be done with her.
For a start, she provides an ultra low-power extension to my existing office development environment. I’ve experimented with “pushing” a few tasks over to her, like watching log file output, downloading torrents, running a web server, reading RSS feeds, and so on, but my favourite of her tasks is acting as a gateway between the rest of the world and my office.
While they’ve come a long way, modern ADSL routers are still woefully inadequate at providing genuine customisability and control over my home network. But a computer like this – small, silent, and cheap – makes it possible to use your favourite open-source tools (iptables, squid, sshd, etc.) as a firewall to segregate off a part of the network. And that’s exactly what I’ve done. My office – the pile of computers in the upper-right of the diagram, above – is regulated by Dana, whose low footprint means that I don’t feel bad about leaving her turned always-on.
That means that, from anywhere in the world (and even from my phone), I can now:
- Connect into Dana using SSH.
- Send magic packets to Toni, Nena, or Tiffany2 (all of which are on wired connections), causing them to turn themselves on.
- Remotely control those computers to, for example, get access to my files from anywhere, set them off downloading something I’ll need later, or whatever else.
- Turn them off when I’m done.
That’s kinda sexy. There’s nothing new about it – the technologies and standards involved are as old as the hills – but it’s nice to be able to do it using something that’s barely bigger than a postcard.
I have all kinds of ideas for future projects with Dana. It’s a bit like having a souped-up (and only a little bigger) Arduino to play with, and it’s brimming with potential. How about a webcam for my bird feeder? Or home-automation tools (y’know: so I can turn on my bedroom light without having to get out of bed)? Or a media and file server (if I attached a nice, large, external hard disk)? And then there’s the more far-fetched ideas: it’s easily low-power enough to run from a car battery – how about in-car entertainment? Or home-grown GPS guidance? What about a “delivered ready-to-use” intranet application, as I was discussing the other day with a colleague, that can be simply posted to a client, plugged in, and used? There’s all kinds of fun potential ideas for a box like this, and I’m just beginning to dig into them.
I took a tour of the United Kingdom over the Christmas period, and was offered no fewer than five different beds to sleep in. Here’s a little about each of them:
The first bed belonged to Robin, (Ruth‘s little brother) at their mother’s house. Robin wasn’t with us for the entire period that Ruth, JTA and I spent visiting Ruth’s mother, so I was able to annex his bed for much of the time.
While at first it appeared to be just a regular single bed, closer investigation revealed that the entire headboard was hinged, with radial bolts to hold it upright during normal use. Opening these bolts allowed the headboard to tilt forward and lie down on the bed. I have no idea what purpose this mechanism was supposed to serve, but it was very useful for getting my hand down the back to plug my mobile phone charger in to the otherwise-inaccessible sockets behind.
Owen’s Folding Mattress
While Robin and his boss were around, though, I was relegated to the living room floor, and given a folding mattress that Owen (Ruth’s older brother) used to keep in his van as a crash-space. Unfolded and then wrapped in a blanket and sheet for comfort, it didn’t look like much except a quick way to consume floor space.
But damned if it wasn’t the most comfortable thing I slept on all week. I’d jarred my back in some awkward way (probably lugging my enormous suitcase and a stack of presents around the country!), and a low, firm mattress on a hard floor turns out to have been exactly what it needed to speed my recovery.
My Mother’s Futon
My next overnight stop was in Preston, visiting my family. My mother keeps a futon in her study, a room barely bigger than the bed when fully deployed, which made getting into and out of the room more than a little challenging, but only marginally less-difficult than re-folding it back into a chair every time.
The futon itself was comfortable enough, but the room was extremely nippy. After a particular cold snap one day, I began taking not one but two hot water bottles to bed, and running an electric heater for an hour or so beforehand. I suppose the main problem was the tiny 4.5-tog “summer” duvet I was using, which I’m sure would have delightful if I were in, say, Egypt. Still: I got to rediscover quite how delightfully opulent it is to get into a bed that’s been freshly warmed by a pair of hot water bottles, which was nice (albeit also necessary).
My Dad’s Bed
When he left Preston to go and finish his final few days with Go North East, he offered me the use of his bed, which – given the temperatures on my mother’s futon – I should have taken.
But I didn’t, so this bed is the bed that wasn’t. Five just seemed like a better number than four for the article title. And no, “five beds” isn’t a metaphor for something (which I feel the need to say after some of the feedback I got to my apparently-too-mysterious earlier post, “Marmite“).
Liz & Simon’s Massage Mattress
I saw the New Year in at Liz and Simon‘s house in Macclesfield, where I was given the choice between the couch and a “massage mattress”. Naturally, I opted for the latter – one doesn’t turn down a strange-looking, vibrating sleeping partner without good cause!
Unfortunately, I never got to try it out! After a copious quantity of alcohol and a handful of other substances, my one-day-only roommate Alex collapsed onto the sofa and fell asleep within seconds. Not wanting to wake him, I left the mattress off and just, y’know, slept on it (how old-fashioned). It was still a great night’s rest after a fantastic party, though.
So there we are – a round-up review of my sleeping arrangements. Apparently I’m in a slightly off-the-wall blogging mood so far this year. Because sleeping on-the-wall… would be weird.
A strange package appeared outside of the door to my office, some time this morning, wrapped as a gift and accompanied by a card.
It turns out to have been my colleagues at the Bodleian Shop, whose newly-relaunched e-commerce site I was drafted into at the last minute to iron out a few technical hitches in time for them to start making online sales before the Christmas rush. There were a few somewhat-stressful moments as technical folk from disparate providers worked together to link-up all of the parts of the site (warehouse and stock level systems, order and payment processing, content management, and of course the web front end), but it all came together in the end… and I think a lot of lessons were learned from the experience.
So that was a very sweet surprise. I knew that they’d appreciated my “hopping department” in order to firefight the various problems that came up during their deployment, but it was still really awesome to get an alcoholic, chocolatey thank-you and a cute card signed by their team, to boot.
I’ve just had a phone call from a very confused courier. My mother (who many years ago for reasons both too long and silly to go in to I nicknamed “Crusty Pasty”) texted me last night to say that I was to be delivered an early Christmas present that would arrive today, and that she’d given the courier my phone number so that he could ensure that I was in when he came around. My mobile rang:
Him: Hi, is this Dan… Q?
Him: Hi: I have a delivery for you from a… I just want to make sure I say this right: Crusty Pasty?
Me: That’s correct. I’m expecting it.
Him: I think there might be something wrong with your landline: I called and got a strange robot voice.
Me: Oh, that was you? That phone is never answered. Best to call this number.
Him: I just wanted to double-check the address: [number] Corpse Lane?
Me: Copse Lane.
Him: Oh yes, sorry. Just my bad handwriting. I’m on the M4 right now; I’ll be there in about an hour: is that okay?
Me: Yes, I’ll be at that address all morning.
Him: Okay. See you at about 11.
Codenames? Mysterious parcels? Phone numbers that always go unanswered? Yes, that’s right: I’m about to be treated as being part of some kind of terrorist cell. If my “early Christmas present” is something that can be used in the construction of an explosive, then the jigsaw will be completed and this will probably be my last ever blog post… until I’m released from Guantanamo Bay.
The singing and dancing elf talents of Simon, Dan, Alex and Gareth are back! Merry Christmas one and all!