Tag: meat
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Boxing Day breakfast (of champions (of leftovers)).
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Four Yorkshire puddings on a side plate, each with one or two chipolata sausages sticking out, smothered in gravy, alongside a small quantity of sage & onion stuffing.
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I'd never put much thought into it before but a slow cooker is basically the opposite of an air frier.
They're both relatively small (compared to an oven) hot boxes for cooking food. But an air frier uses the small space to contain as much energy as possible in thir vicinity of the food, while the slow cooker aims to maintain as low a temperature as possible until the food finally cooks itself out of boredom.
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A seared shoulder of pork rubbed with spices sits in a syrupy cider mix atop some sliced white onions in a slow cooker pot.
Anyway, this is going to be pulled pork in like 8-10 hours. ๐
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Hello 2013: Goodbye 2012
In a belated blog post, Dan looks back on 2012, and describes it as one of the hardest years of his life.
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The Meats I Miss
After a year and a bit of being vegetarian, Dan looks back and considers the things that he misses more or less than he expected from eating meat.

